It's also traditional to eat raw meat, but we discovered fire at some point.
Don't try to take my raw ground pork away from me.
I got toxoplasmosis that way
my raw ground pork away from me.
Who are you, the Mett demon?
\
(It works great with beef, too. Bonus points for the raw yolk over it. If not homemade though there's literally one bar that I trust with this, salmonella is not fun.)
Not enough onions. Your average mettigel has better mett/onion ratio.
It's also traditional to eat raw meat, but we discovered fire at some point.
Don't try to take my raw ground pork away from me.
I got toxoplasmosis that way
Who are you, the Mett demon?
\
(It works great with beef, too. Bonus points for the raw yolk over it. If not homemade though there's literally one bar that I trust with this, salmonella is not fun.)
Not enough onions. Your average mettigel has better mett/onion ratio.
That’s an audible “yuck” from me, man. Well done!
Can't be well done if it's raw.
Looks like you Mett your match.