Coffee, eggs and white rice linked to higher levels of PFAS in human body
theguardian.com
US study that researchers say highlights chemicals’ ubiquity also shows PFAS association with seafood and red meat
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US study that researchers say highlights chemicals’ ubiquity also shows PFAS association with seafood and red meat
There are two primary varieties of beans, arabica beans and robusta. An expresso bean (arabica) is generally darker (roasted longer) with more visible oil.
People make drip coffee with Arabica beans
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