myersjustinc

@myersjustinc@lemmy.sdf.org
0 Post – 3 Comments
Joined 1 years ago

Journalist, baker, programmer, crocheter, tinkerer, dad. Data editor at The Associated Press. Knows where his towel is.

My go-to method is this one. I say "method" because steps 3 and 4 on that page were what finally got my crusts not to be as tough.

I also use chilled vodka instead of water, as described and explained here, but honestly I think the clump-then-fold method from my first link above has more of an impact than my choice of solvent.

How else do you describe a cat while it's purring, then?

Exactly the same over here. I'm not going to avoid a search engine result that goes to Reddit or anything like that, but there's not much else that's brought me back there over the past couple of months.