What's a food you love, that isn't worth making from scratch?
For me, crepes ain't worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.
You are viewing a single comment
For me, crepes ain't worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.
Ramen is easy to make, assuming you don't prep anything and don't want the soy eggs then you can make it easily in 15 min
15 minutes? To bake the baking soda maybe