pineapple goes on pizza but everyone who likes it is doing it wrong. it needs to be fresh pineapple, grilled, with red onion.
...well, now I need this in my life.
I recommend some smoky, fatty bacon to go with as well but that's a personal preference. Ham like a traditional hawaiian pie still works here
While I have to suffer the canned variety most of the time, a good cheesy pineapple onion black olive pizza is a very good thing. Or pineapple with any spicy ingredients.
Growing up there was a pizza place in my home town that had a house pizza. The primary thing was the crust was almost.. crackery? Dry and crispy (it was just a family owned restaurant, don't know if they had a pizza oven). The toppings were pineapple, green olives, crumbled/very fine dice ham, onion.... I wish I could remember if that's all. It was an amazing pizza and I regret they closed and I can never have it again :(
pineapple, green olives
you have my attention. I don't really care for black olives but green and kalamata are amazing
pineapple goes on pizza but everyone who likes it is doing it wrong. it needs to be fresh pineapple, grilled, with red onion.
...well, now I need this in my life.
I recommend some smoky, fatty bacon to go with as well but that's a personal preference. Ham like a traditional hawaiian pie still works here
While I have to suffer the canned variety most of the time, a good cheesy pineapple onion black olive pizza is a very good thing. Or pineapple with any spicy ingredients.
Growing up there was a pizza place in my home town that had a house pizza. The primary thing was the crust was almost.. crackery? Dry and crispy (it was just a family owned restaurant, don't know if they had a pizza oven). The toppings were pineapple, green olives, crumbled/very fine dice ham, onion.... I wish I could remember if that's all. It was an amazing pizza and I regret they closed and I can never have it again :(
you have my attention. I don't really care for black olives but green and kalamata are amazing
This...this sounds amazing!