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Give me a recipe for a cheese melt with an interesting twist

Sure! You'll need (1 serving):

-1 bread

-2 cheese

Pour the bread in a plate. Drip the cheese on top. Put in the oven at 1600°C for 8 seconds.

Take the plate out of the oven, dip your fingers on the melt. Enjoy!

Great recipe! I didn't have any cheese so I substituted for peanut butter, and thought some jelly might go good with it too so I added that in as well. My oven only goes to 1500 so I put it in the freezer instead.