Europeans of Lemmy, what places in Europe should foreigners avoid at all cost?return2ozma@lemmy.world to Asklemmy@lemmy.ml – 239 points – 5 months ago342Post a CommentPreviewYou are viewing a single commentView all commentsShow the parent commentMy first experience with this food was in Halifax decades ago. The Halifax Donair is a unique thing. And it's definitely Donair, not Doner.https://en.m.wikipedia.org/wiki/Donair Interesting. The creation has a Wikipedia page.Funny enough you are legally not allowed to call that a Döner in the EU. (Döner by law must not use ground beef. If they do you can call them Kebab,but not Döner)y'all are missing out on the kapsalon
My first experience with this food was in Halifax decades ago. The Halifax Donair is a unique thing. And it's definitely Donair, not Doner.https://en.m.wikipedia.org/wiki/Donair Interesting. The creation has a Wikipedia page.Funny enough you are legally not allowed to call that a Döner in the EU. (Döner by law must not use ground beef. If they do you can call them Kebab,but not Döner)y'all are missing out on the kapsalon
https://en.m.wikipedia.org/wiki/Donair Interesting. The creation has a Wikipedia page.Funny enough you are legally not allowed to call that a Döner in the EU. (Döner by law must not use ground beef. If they do you can call them Kebab,but not Döner)y'all are missing out on the kapsalon
Funny enough you are legally not allowed to call that a Döner in the EU. (Döner by law must not use ground beef. If they do you can call them Kebab,but not Döner)
My first experience with this food was in Halifax decades ago. The Halifax Donair is a unique thing.
And it's definitely Donair, not Doner.
https://en.m.wikipedia.org/wiki/Donair
Interesting. The creation has a Wikipedia page.
Funny enough you are legally not allowed to call that a Döner in the EU. (Döner by law must not use ground beef. If they do you can call them Kebab,but not Döner)
y'all are missing out on the kapsalon