Why we cook at home rule

pinkdrunkenelephants@lemmy.cafe to 196@lemmy.blahaj.zone – 921 points –
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I know what a crab being brought to boil feels like now.

King crab sounds hella good right now, not gonna lie

Better than a garbage-ass McChicken ever was. I remember eating them when I was on the struggle, before covid. The only good thing about them back then was the price; now they don't even have that going for them.

🤔 Someone ought to make a !cookathome@lemmy.cafe sub. EDIT: there we go :P

Yeah best part of McDonalds was the price. When the McSuits tried to portray the price increases as a quality increases they dropped the ball immensely.

Wasn’t that meme debunked? It’s actually: a frog with brain removed will not jump out of a pot slowly brought to boil.

A frog with its brain intact will jump out no problem.