The thing is my family boils our own beans, and I've noticed everytime I eat canned ones, I fart a lot more, so something about those processed beans.
If you get access to one of them electric pressure cookers, instead of having to soak them overnight they can be done in an hour
Also they come out real soft
You mean you just straight pressure cook beans dried from the pack in an hour? Does it also work for giant beans? Got any recommendations on these electric pressure cookers?
Instant Pot or Ninja Foodi. My preference is the Foodi because it's also a really good air fryer and I only got so much counter space. But the Instant Pot is cheaper.
If you can get one of the older Instant Pot Duos opt for that, they started using cheaper materials in the latest models.
I mean it's probably closer to an hour an a half with warm up and cooling time, but it's 45 minutes of cooking, yeah you've got the idea. Throw in a little salt because I can't remember why I read it somewhere.
The thing is my family boils our own beans, and I've noticed everytime I eat canned ones, I fart a lot more, so something about those processed beans.
If you get access to one of them electric pressure cookers, instead of having to soak them overnight they can be done in an hour
Also they come out real soft
You mean you just straight pressure cook beans dried from the pack in an hour? Does it also work for giant beans? Got any recommendations on these electric pressure cookers?
Instant Pot or Ninja Foodi. My preference is the Foodi because it's also a really good air fryer and I only got so much counter space. But the Instant Pot is cheaper.
If you can get one of the older Instant Pot Duos opt for that, they started using cheaper materials in the latest models.
I mean it's probably closer to an hour an a half with warm up and cooling time, but it's 45 minutes of cooking, yeah you've got the idea. Throw in a little salt because I can't remember why I read it somewhere.