How cinnamon, nutmeg and ginger became the scents of winter holidays, far from their tropical originsylai@lemmy.ml to Food and Cooking@beehaw.org – 30 points – 7 months agotheconversation.com5
recommendation for Indian foodFiveMacs@lemmy.ca to Food and Cooking@beehaw.org – 9 points – 7 months ago6
Wasabi, beloved on sushi, linked to "really substantial" boost in memory, Japanese study findsFlumPHP@programming.dev to Food and Cooking@beehaw.org – 30 points – 7 months agocbsnews.com9
Echoing my post on masto: Does asafoetida smell amazing to you?naevaTheRat@lemmy.dbzer0.com to Food and Cooking@beehaw.org – 5 points – 7 months ago4
Are patented seeds of sweet seedless peppers from breedx.com GMO?naut@lemmy.ml to Food and Cooking@beehaw.org – 13 points – 7 months agono-patents-on-seeds.org8
Cooking for a big party tomorrow, I have a question. Please assist.Cap@lemm.ee to Food and Cooking@beehaw.org – 15 points – 7 months ago12
How to Season Cast Iron, Clean, Store, and Make It Last ForeverTordoc@beehaw.org to Food and Cooking@beehaw.org – 20 points – 8 months agomorningchores.com7
Make Delicious Sauerkraut at Home in 8 Easy StepsTordoc@beehaw.org to Food and Cooking@beehaw.org – 14 points – 8 months agomorningchores.com2
Good and Cheap, a cookbook for those with a small budgetalyaza [they/she]@beehaw.org to Food and Cooking@beehaw.org – 33 points – 8 months agobooks.leannebrown.com2
A food writer celebrates the tastes of her hometown: Lagos, Nigeriaalyaza [they/she]@beehaw.org to Food and Cooking@beehaw.org – 8 points – 8 months agotheworld.org0
[Recipe] Spiced Cranberry-ginger sauce (good for Turkey, Cocktails, and Veg)memfree@beehaw.org to Food and Cooking@beehaw.org – 4 points – 8 months ago1
Hellmann’s Mayo: Jar vs Bottle ShowdownProdigalFrog@slrpnk.net to Food and Cooking@beehaw.org – 4 points – 8 months agoyoutube.com1
Let's talk Thanksgiving!newtraditionalists@beehaw.org to Food and Cooking@beehaw.org – 31 points – 8 months agobeehaw.org20
a question about microwaved sandwiches (mostly on how to cook them.)Scrimby@lemm.ee to Food and Cooking@beehaw.org – 10 points – 8 months ago3
Its starting to look like my favorite time of yearLallyLuckFarm@beehaw.org to Food and Cooking@beehaw.org – 42 points – 8 months ago3
Favorite secrets, tips & tricks in the kitchen?cwagner@beehaw.org to Food and Cooking@beehaw.org – 27 points – 8 months ago56
How to get into the habit of cooking >1 portions?SubArcticTundra@lemmy.ml to Food and Cooking@beehaw.org – 18 points – 9 months ago7
Why Vegan Desserts Are the Best They’ve Ever Beenalyaza [they/she]@beehaw.org to Food and Cooking@beehaw.org – 27 points – 9 months agoeater.com11
My One-Step Guide to Turn Soup from Watery Crap into Something You Would Want to EatKwakigra@beehaw.org to Food and Cooking@beehaw.org – 40 points – 9 months ago12
Give me your favorite Halloween meals!newtraditionalists@beehaw.org to Food and Cooking@beehaw.org – 28 points – 9 months agobeehaw.org25