It’s a very flat cylinder, but a cylinder nevertheless.
Cylinders prefer to be called thicc circles.
Like a round toast with stuff on it
Let's face it, pizza is an open face sandwich.
(I like that my first thought reading that was like a comic/meme of intentionally faceplanting (your face) into the middle of a (hot) pizza)
lol, I supposed it should really be "open-faced sandwich". My mistake! 😁
Rofl, I genuinely didn't even notice your typo, I was just entertaining myself ... or maybe I have unresolved pizza issues :|
If we're gonna insist to go morphological, then it depends on the edge crust.
If we count that as added thickness, a pizza is a quiche or a pie. I'm pretty sure Chicago Deep Dish would classify as such unambiguously.
If we don't count the edge as upstanding, a pizza is toast.
I'm not insisting, just joking 😅
Why is a sandwich pizza not a thing already? Like a calzone, but without folding anything.
Curiously, today I had a "kebab roll" ("kebabrulle") which is a big thing in Sweden. Essentially a kebab pizza with a salad on top, some onion pieces, and dressing, rolled up into a roll, wrapped in tinfoil.
TIL Pizza is a cylinder
It’s a very flat cylinder, but a cylinder nevertheless.
Cylinders prefer to be called thicc circles.
Like a round toast with stuff on it
Let's face it, pizza is an open face sandwich.
(I like that my first thought reading that was like a comic/meme of intentionally faceplanting (your face) into the middle of a (hot) pizza)
lol, I supposed it should really be "open-faced sandwich". My mistake! 😁
Rofl, I genuinely didn't even notice your typo, I was just entertaining myself ... or maybe I have unresolved pizza issues :|
If we're gonna insist to go morphological, then it depends on the edge crust.
If we count that as added thickness, a pizza is a quiche or a pie. I'm pretty sure Chicago Deep Dish would classify as such unambiguously.
If we don't count the edge as upstanding, a pizza is toast.
I'm not insisting, just joking 😅
Why is a sandwich pizza not a thing already? Like a calzone, but without folding anything.
Curiously, today I had a "kebab roll" ("kebabrulle") which is a big thing in Sweden. Essentially a kebab pizza with a salad on top, some onion pieces, and dressing, rolled up into a roll, wrapped in tinfoil.
Very good, very heavy meal.
You need to learn your shapes.
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