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0x4E4F@sh.itjust.worksbanned from community to Lemmy Shitpost@lemmy.world – 581 points –
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This misinformation could kill someone. Steak and chicken are not the same and do not have the same heating requirements.

If you sear the outside of steak it will kill most harmful bacteria including salmonella. That is not true of chicken where the salmonella is more likely to be throughout the meat.

Please don't give out dangerous food safety misinformation.

the elite don't want you to know this, but it's safe to eat meals off the floor

I've saved thousands of dollars by not buying tables, chairs or plates

I was talking specifically about salmonella. As I said, the other bacteria likely can penetrate the chicken meat.