Nah, most good chefs are cigarette addicted and depressed, that keeps them skinny
Most chefs I've known are addicted to a lot more than just cigarettes
And as an ex smoker I can tell you, cigarettes aren't very good at keeping you skinny.
Quitting is pretty good at making you fat tho lmao (speaking from experience)
Work 18 hours, spend it on blow, crash in the alley by the dumpsters, wake up, work another 18 hours.
How do they taste anything? Smoking dulls your tastebuds.
Well I was in catering the owner was the taster and he didn't smoke and drank only luke warm espresso in one gulp. I know because he explained it to me many times.
Nah, most good chefs are cigarette addicted and depressed, that keeps them skinny
Most chefs I've known are addicted to a lot more than just cigarettes
And as an ex smoker I can tell you, cigarettes aren't very good at keeping you skinny.
Quitting is pretty good at making you fat tho lmao (speaking from experience)
Work 18 hours, spend it on blow, crash in the alley by the dumpsters, wake up, work another 18 hours.
How do they taste anything? Smoking dulls your tastebuds.
Well I was in catering the owner was the taster and he didn't smoke and drank only luke warm espresso in one gulp. I know because he explained it to me many times.